169 Jobs in Franklin, TN
TUPELO HONEY is Hiring a Prep Cook Near Franklin, TN
Are you looking for an opportunity and growth in your hospitality career? Look no further!
Here at Tupelo Honey, we believe "The happiest bees make the best honey" and we are ready to hire team members with a passion to serve our community and foster the brand we love so much.
HONEY POT BENEFITS
- Fair Start Wage
- Industry-leading employee and family health care offerings
- Wellness, Tuition and Transportation Reimbursements
- Accrual of Paid Time Off from date of hire
- Paid Parental Leave
- Life, Dental, and Disability benefit options
- Pet Insurance
- Fast-growth company with advancement opportunities
ESSENTIAL DUTIES AND PRIMARY RESPONSIBILITIES
• Execute all directives of management throughout all shifts.
• Refer to Daily Prep List at the start of each shift for assigned duties.
• Prepare a variety of meats, seafood, poultry, vegetables and other food items for cooking in ovens, grills, and a variety of kitchen equipment.
• Understand and comply consistently with our standard cooking methods, quality standards and kitchen rules, policies and procedures.
• Follow proper cooling, labeling, and rotating procedures of all prepped items.
• Maintain a clean and sanitary work station area including tables, shelves, walls grills, broilers, sauté burners, convection oven and refrigeration equipment.
• Understand and comply with all chemical labeling, storage and uses.
QUALIFICATIONS
Previous restaurant experience preferred, but not required.
• At least 6 months experience in a similar capacity. Some sort of kitchen experience is necessary.
• Must be able to communicate clearly with managers and kitchen personnel.
• Be able to reach, bend, stoop and frequently lift up to 50 pounds, and use a ladder when neseccary.
• Be able to work in a standing position for long periods of time (up to 9 hours).
• Must have flexibility of schedule.
REQUIREMENTS
• Be able to work in a standing position for long periods of time.
• Be able to reach, bend, stoop and frequently lift up to 50 pounds.
• Must be able to communicate clearly with managers, kitchen and dining room personnel.
• Must have schedule flexibility to cover all meal periods as needed.
• Must be able to move and process information quickly.
Job Summary
Full Time
Wholesale
$28k-34k (estimate)
03/17/2023
05/19/2024
tupelohoneycafe.com
KNOXVILLE, TN
100 - 200
2000
Private
STEPHEN FRABITORE
$5M - $10M
Wholesale
Related Companies
About TUPELO HONEY
Tupelo Honey owns and operates a chain of restaurants offering food and spirits for breakfast, lunch and dinner.
The job skills required for Prep Cook include Flexibility, etc. Having related job skills and expertise will give you an advantage when applying to be a Prep Cook. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Prep Cook. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Prep Cook positions, which can be used as a reference in future career path planning. As a Prep Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Prep Cook. You can explore the career advancement for a Prep Cook below and select your interested title to get hiring information.
If you are interested in becoming a Prep Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Prep Cook for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Prep Cook job description and responsibilities
A prep cook works with a team of culinary professionals, they maintain the safety and efficiency of the kitchen area of a restaurant.
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Prep cooks complete the prep and cleaning lists assigned by chef and management.
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From chopping and dicing to mixing and baking, prep cooks have a variety of responsibilities that ensure hungry guests are served the delicious meals they expect.
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With time and experience, prep cooks may be trusted to take on more skilled tasks, such as making broths and stocks from their vegetable and meat trimmings.
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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Prep Cook jobs
Have at least a high school diploma or equivalent, some schools offer students the opportunity to gain valuable culinary experience as part of their curriculum.
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Those with the aptitude, talent and work ethic can eventually become line cooks, lead cooks, chefs de partie, sous-chefs, chefs de cuisine, and – ultimately – executive chefs.
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Find a workplace with a good head chef.
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You can start you career with a kitchen support position, then eventually step up as a prep cook and so on.
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Be observant and learn from your co-kitchen-workers.
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Step 3: View the best colleges and universities for Prep Cook.
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